One Pan Pepper Scallion Chicken

Name: One Pan Pepper Scallion Chicken
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 3 servings
Ingredients: 1 Chicken; 3-4 tbsp Oil; 1 tbsp Garlic; 4-5 Green chilies; 5 Scallions; Salt; 1 tsp Black pepper; 1 tbsp Dark soy sauce; 1/2 Lime; Red chili flakes

Seary, peppery, and irresistibly aromatic—this one-pan chicken locks in juiciness, then gets tossed with scallions, chiles, soy, and lime. It’s weeknight-fast but restaurant-vibrant, with just the right kick from black pepper and red chili flakes. Very few ingredients, take only 25 minutes and tastes soo good with a paratha or steamed rice 😋

Prep

10m

Cook

25m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat 3–4 tbsp oil in a pan, add chicken, and fry for 15 minutes without moving until browned; flip pieces.

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For

Chicken, medium, cut into small pieces

3-4

tbsp

Oil

tbsp

Garlic, minced

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Per Serving

Calories

520kcal

Fat

26g

Saturates

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One Pan Pepper Scallion Chicken

Seary, peppery, and irresistibly aromatic—this one-pan chicken locks in juiciness, then gets tossed with scallions, chiles, soy, and lime. It’s weeknight-fast but restaurant-vibrant, with just the right kick from black pepper and red chili flakes. Very few ingredients, take only 25 minutes and tastes soo good with a paratha or steamed rice 😋

Prep

10m

Cook

25m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat 3–4 tbsp oil in a pan, add chicken, and fry for 15 minutes without moving until browned; flip pieces.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Chicken, medium, cut into small pieces

3-4

tbsp

Oil

tbsp

Garlic, minced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

520kcal

Fat

26g

Saturates

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.