
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Coat chicken breast in marinade ingredients, air fry at 180°C for 25 minutes (flip after 20 min).

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For
4
M
I
Chicken:
2
Chicken breasts
1
tsp
Salt

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Per Serving
Calories
666kcal
Fat
20.9g
Saturates
6g

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Cook along with all of our recipes
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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Coat chicken breast in marinade ingredients, air fry at 180°C for 25 minutes (flip after 20 min).

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Chicken:
2
Chicken breasts
1
tsp
Salt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
666kcal
Fat
20.9g
Saturates
6g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel