
Prep
10m
Cook
33m
Total
43m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Coat 4 chicken breasts with salt, black pepper, paprika, red chili flakes, onion granules, garlic granules, dark soy sauce, white vinegar, lemon juice, and oil.

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For
4
M
I
Chicken
4
Chicken breasts
1
tsp
Salt

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Per Serving
Calories
380kcal
Fat
19.2g
Saturates
3.2g

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Prep
10m
Cook
33m
Total
43m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Coat 4 chicken breasts with salt, black pepper, paprika, red chili flakes, onion granules, garlic granules, dark soy sauce, white vinegar, lemon juice, and oil.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Chicken
4
Chicken breasts
1
tsp
Salt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
380kcal
Fat
19.2g
Saturates
3.2g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel