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Air Fryer Lamb Chops with the best lamb yukhni pulao

This lamb dish is all about comfort and flavour. Tender lamb chops, first cooked until soft and then finished in the air fryer for a beautifully spiced, crisp exterior, paired with a rich and fragrant lamb pulao that’s perfect for sharing. It’s a satisfying meal that feels special but is still simple enough to make at home, ideal for family dinners or when you want something hearty and comforting.

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40m

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4

M

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Lamb chops

6

Lamb chops

Salt, to taste

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J

Jonny

23 days ago

What’s the best way of making this if you don’t have a pressure cooker?

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Khadija

23 days ago

Hi Jonathan, you can make it in a pot on the stove. It will just take a bit longer to cook and you might need more water compared to the instant pot as instant pot doesn't dry out water so less water is required. For lamb chops, you will have to add water along with yogurt when you cook it in a pot on the stove. Similarly when you add the rice the ratio of water to rice is 1:2 so for every 1 cup of rice, you have to add 2 cups of water while instant pot doesn't need much water. I hope this helps. If you have anymore questions, please let me know 🫶

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J

Jonny

22 days ago

Thank you for the detailed answer :)

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Khadija

21 days ago

Pleasure is mine ☺️

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homepage-image

Air Fryer Lamb Chops with the best lamb yukhni pulao

This lamb dish is all about comfort and flavour. Tender lamb chops, first cooked until soft and then finished in the air fryer for a beautifully spiced, crisp exterior, paired with a rich and fragrant lamb pulao that’s perfect for sharing. It’s a satisfying meal that feels special but is still simple enough to make at home, ideal for family dinners or when you want something hearty and comforting.

Cook

40m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

Lamb chops

6

Lamb chops

Salt, to taste

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

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Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

J

Jonny

23 days ago

What’s the best way of making this if you don’t have a pressure cooker?

Like

Reply

Cancel

Khadija

23 days ago

Hi Jonathan, you can make it in a pot on the stove. It will just take a bit longer to cook and you might need more water compared to the instant pot as instant pot doesn't dry out water so less water is required. For lamb chops, you will have to add water along with yogurt when you cook it in a pot on the stove. Similarly when you add the rice the ratio of water to rice is 1:2 so for every 1 cup of rice, you have to add 2 cups of water while instant pot doesn't need much water. I hope this helps. If you have anymore questions, please let me know 🫶

Like

Reply

Cancel

J

Jonny

22 days ago

Thank you for the detailed answer :)

Like

Reply

Cancel

Khadija

21 days ago

Pleasure is mine ☺️

Like

Reply

Cancel