Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Make cuts in 2 chicken breasts and coat with salt, garlic granules, dark soy sauce, oyster sauce, sesame oil, black pepper, sweet chili garlic sauce, Szechuan stir fry sauce, oil, and red chili flakes.
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For
2
M
I
2
Chicken breasts
1
tsp
Salt
1
tsp
Garlic granules
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Cook along with all of our recipes
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Per Serving
Calories
470kcal
Fat
28g
Saturates
4g
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Prep
5m
Cook
30m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Make cuts in 2 chicken breasts and coat with salt, garlic granules, dark soy sauce, oyster sauce, sesame oil, black pepper, sweet chili garlic sauce, Szechuan stir fry sauce, oil, and red chili flakes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Chicken breasts
1
tsp
Salt
1
tsp
Garlic granules
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
470kcal
Fat
28g
Saturates
4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
