
Cook
15m
Ingredients
Method
Nutrition
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Step 1
Coat 2 seabass fillets with garlic granules, onion granules, dried parsley, black pepper, paprika, salt, lemon juice, and oil. Marinate for 2 hours in the fridge if desired.
Made it?
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Coat 2 seabass fillets with garlic granules, onion granules, dried parsley, black pepper, paprika, salt, lemon juice, and oil. Marinate for 2 hours in the fridge if desired.
Made it?
Cancel