
Prep
10m
Cook
27m
Total
37m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinate 700g boneless chicken with mint, coriander, salt, paprika, garlic and onion granules, Italian seasoning, chili flakes, dried parsley, oil, and lemon juice for 1 hour.

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For
4
M
I
Chicken and marinade
700
g
Boneless chicken
1
tbsp
Mint, chopped

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Per Serving
Calories
395kcal
Fat
20g
Saturates
3.9g

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Prep
10m
Cook
27m
Total
37m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinate 700g boneless chicken with mint, coriander, salt, paprika, garlic and onion granules, Italian seasoning, chili flakes, dried parsley, oil, and lemon juice for 1 hour.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Chicken and marinade
700
g
Boneless chicken
1
tbsp
Mint, chopped

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
395kcal
Fat
20g
Saturates
3.9g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel