Masala Fish In Air Fryer

Name: Masala Fish In Air Fryer
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Ingredients: 2 Seabass filled; 1 tbsp Ginger garlic paste; 1/2 tsp Salt; 1 tsp Paprika; 1 tsp Coriander powder; 1/2 tsp Turmeric powder; 1/2 tsp Cumin powder; 1/2 tsp Red chilli flakes; 1/2 tsp Black pepper; 1 tbsp Lemon juice; 2 tbsp Oil; 1 Onion; 1 pinch Salt; 1 pinch Sumac; 1 pinch Dried parsley; 1 tbsp Oil

Delight in this aromatic, flaky masala fish paired with sweet grilled onions, ready in minutes using an air fryer. With bold spices and a citrusy kick, it's a lighter yet flavorful twist on traditional fish masala.

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix ginger garlic paste, salt, paprika, coriander powder, turmeric, cumin, chili flakes, black pepper, lemon juice, and oil. Coat seabass fillets very well; marinate 30 minutes.

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For

Seabass filled, 300g

tbsp

Ginger garlic paste

1/2

tsp

Salt

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Per Serving

Calories

220kcal

Fat

10g

Saturates

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Masala Fish In Air Fryer

Delight in this aromatic, flaky masala fish paired with sweet grilled onions, ready in minutes using an air fryer. With bold spices and a citrusy kick, it's a lighter yet flavorful twist on traditional fish masala.

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix ginger garlic paste, salt, paprika, coriander powder, turmeric, cumin, chili flakes, black pepper, lemon juice, and oil. Coat seabass fillets very well; marinate 30 minutes.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Seabass filled, 300g

tbsp

Ginger garlic paste

1/2

tsp

Salt

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

220kcal

Fat

10g

Saturates

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.