
Prep
15m
Cook
22m
Total
37m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop all vegetables and mix with chicken mince and spices.

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For
4
M
I
1/2
Onion
1/2
Green pepper
1/2
Red pepper

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Per Serving
Calories
480kcal
Fat
26g
Saturates
5.3g

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Prep
15m
Cook
22m
Total
37m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop all vegetables and mix with chicken mince and spices.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1/2
Onion
1/2
Green pepper
1/2
Red pepper

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
480kcal
Fat
26g
Saturates
5.3g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel