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My cook book - 80 brand new recipes!
Ingredients
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Nutrition
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For
2
M
I
For the chicken tikka
2
Chicken breasts
Salt, to taste

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Per Serving
Calories
520kcal
Fat
14g
Carbs
55g

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Serve sliced chicken with 1 cup cooked rice per person
Add one ladle of sauce over each portion
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Made it?
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Cook
30m
Shop

My cook book - 80 brand new recipes!
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the chicken tikka
2
Chicken breasts
Salt, to taste

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
520kcal
Fat
14g
Carbs
55g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Serve sliced chicken with 1 cup cooked rice per person
Add one ladle of sauce over each portion
Only visible to you
Made it?
Cancel