Tips for the Perfect Air-Fryer Chicken Doner

Make the doner layer as thin as possible. Don’t worry, because it’s wrapped in baking paper, it won’t dry out. Keeping it thin helps it develop that perfect charred finish.

If you’re using a small-basket air fryer, simply shape smaller folded doners so they fit comfortably inside.

There’s no need to preheat the air fryer; just place the wrapped doner in and start cooking.

If you’re making this in the oven instead, preheat it as you normally would for any other dish.