
Prep
20m
Cook
35m
Total
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinate chicken breast with yogurt, spices, lime juice, and oil; air fry or bake at 180°C for 25 minutes, then shred.

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For
4
M
I
Chicken malai tikka
2
Chicken breast
2
tbsp
Yogurt

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Per Serving
Calories
589kcal
Fat
41g
Saturates
16g

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Prep
20m
Cook
35m
Total
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Marinate chicken breast with yogurt, spices, lime juice, and oil; air fry or bake at 180°C for 25 minutes, then shred.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
Chicken malai tikka
2
Chicken breast
2
tbsp
Yogurt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
589kcal
Fat
41g
Saturates
16g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel