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Cook
30m
Ingredients
Method
Nutrition
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Step 1
In a large bowl, combine the chicken mince, salt, paprika, coriander powder, black pepper, chopped onion, chopped pepper, coriander, ginger garlic paste, red chilli flakes, tomato paste and cumin powder. Mix thoroughly until well combined.
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For
4
M
I
For the kebab rolls
500
g
Chicken mince, 5% fat recommended
Salt, to taste
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Per Serving
Calories
520kcal
Fat
28g
Carbs
32g
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Lisa W
a month ago
Nice for a change, something I wouldn't have had. Froze half of the meat mix so can do a quick dinner another time. forgot to take photo.
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Khadija
a month ago
Hi Lisa 🫶 I am glad you liked this and yes I freeze the kebab mix in ziplock bags as well to make kebabs next time. Spread the mixture and mark the kebabs with the back of your knife and it’s such an easy dinner fix xx
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a large bowl, combine the chicken mince, salt, paprika, coriander powder, black pepper, chopped onion, chopped pepper, coriander, ginger garlic paste, red chilli flakes, tomato paste and cumin powder. Mix thoroughly until well combined.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the kebab rolls
500
g
Chicken mince, 5% fat recommended
Salt, to taste
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
520kcal
Fat
28g
Carbs
32g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
L
Lisa W
a month ago
Nice for a change, something I wouldn't have had. Froze half of the meat mix so can do a quick dinner another time. forgot to take photo.
Like
Reply
Cancel
Khadija
a month ago
Hi Lisa 🫶 I am glad you liked this and yes I freeze the kebab mix in ziplock bags as well to make kebabs next time. Spread the mixture and mark the kebabs with the back of your knife and it’s such an easy dinner fix xx
Like
Reply
Cancel
